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- Christmas Extravaganza!
- Washington Wine Battle Royale!
- Bodeaux Wine Cellaring
- SUMMER EXTRAVAGANZA AT PETE'S BELLEVUE SATURDAY, JULY 16TH!
- Meet the Winemaker of Veuve Clicquot Tuesday, May 10 from 5-7pm
- State Budget Impacting Wine Education
- Caveman Cellars
- YELLOWEEN 2010
- Protect Our Profits
- Football Foreshadowing...Oregon vs. Washington at Pete's Bellevue
Washington Wine News
- New Leaf Market of Tallahassee to Host an Evening of Fine Wines and Gourmet ... - PR Web (press release)
- Petite Sirah a big wine with diminutive name - Mid Columbia Tri City Herald
- Mercer Islander promotes state wines with flair and skill - Mercer Island Reporter
- How to do $50000 in Sales on Facebook in 10 Weeks - PR Web (press release)
- Live Music/Open Mike - Yakima Herald-Republic
Northwest Distillery News
- House grants approval for non-profits to sell alcohol - Oregon Capitol News (blog)
- Ice not thick enough for Dutch skating marathon - Longview Daily News
- Ice not thick enough for Dutch skating marathon - Seattle Post Intelligencer
- Soldiers sweep ice for Dutch skating race - Seattle Post Intelligencer
- Discover What's New in Paso Robles, California: February - April 2012 - PR Web (press release)
- Soldiers sweep ice for Dutch skating race - Statesman Journal
Merlot
D. H. Lescombes 2005 Merlot Limited Release (New Mexico)
D.H. Lescombes is a phenomenal New Mexico winemaker! This Merlot offers a bouquet of blackberry and licorice. Dry, fruit forward, flavors of cassis, plum and umami are prominent. The palate of this particular red is still young and offers moderate tannins and a slightly higher alcohol level. Expect a long finish. Drink now or hold for more bottle aging.
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- 124 reads
Napa Valley Vineyards Reserve Merlot 2003 (California)
DiNardo’s continued search for terrific budget wines proves that bargains sourced out of Napa can be found even in today’s economy. This redolent merlot furnishes attractive fragrances of cedar, cassis and cherry on the nose. The palate is dry, moderately tannic, leaning towards the slightly acidic, and reminiscent of Italian wines. Flavors of tart cherry, black pepper and herb prevail. A long finish is guaranteed. At this price, this merlot can be paired with pizza to prime rib.
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- 100 reads
Franciscan Merlot 2002 (California)
What a great bargain Napa merlot! The nose features aromas of cherries, oak and leather. This merlot is dry with soft tannins, great body and terrific viscosity. Flavors of black cherry, berries, cigar box and mineral prevail. A wonderful finish will come as no surprise. This red is mature and ready to drink now.
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- 119 reads
Penfolds Merlot “Rawson’s Retreat” 2005 (Australia)
Aromas of cherry, berry and smoke are dominant in the nose of this wine. Fruit forward, yet dry, featuring medium acidity and higher alcohol, this delicate balance and overall structure contributes significantly to the palette of this wine. Chewy, jammy flavors of cherry, berries, and mineral are featured. A moderate finish is experienced. This wine is fine for drinking now, but expect a bit of heat from the alcohol. Like a great woman, this wine will be a real darling in a few years when she reaches her maturity.
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- 116 reads
Andrew Will Merlot Klipsun Vineyard 2001 (Washington)
Andrew Will created this wonderful Merlot with grapes sourced from the legendary Klipsun Vineyard in the Red Mountain appellation of Washington. The grapes are gently delivered to their cellar facilities on Vashon Island where they are crushed, and the resulting wine is fermented, aged, and bottled. This Merlot delivers a wonderful bouquet of aromatics consisting of berry, persimmon, and subtle smoke. Faint tannins with a fruit forward yet dry delivery of berry, cassis, and currant upon the palette produce a delightful and enduring finish.
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- 113 reads
Pahlmeyer Merlot 2001 (Napa Valley)
This wine was made famous in the movie “Disclosure” with Demi Moore. Aromas of berries and tobacco welcome the forthcoming sensual experience. This structured merlot offers great balance between the wines acids and alcohol and is perfect for lengthy cellaring. The palette features mild tannins, and flavors of berries, plum, tobacco and smoke and moderately long finish. Pahlmeyer is one of my favorite merlots. Drink now or hold.
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- 103 reads
Leonetti Merlot 1999 (Colombia Valley)
Leonetti Cellars is one of Washington's most sought after cult wine producers. This merlot wine is well worth the quest. The aromas of floral and berry notes are truly impressive. After experiencing these unique aromas, I was completely surprised by the palette. Moderate tannins complement the deep flavors of dark cherry, berry, herbs and toasted oak. A pleasantly long finish is to be expected and cherished. I believe that Pahlmeyer merlot has met its match. Leonetti merlot is now one of my prized favorites.
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- 110 reads
Trefethen Merlot 2001 (Washington)
A truly delicious Merlot! The nose delivers berry, plum, subtle vanilla and toasted oak notes. The wine offers structured tannins, which dissipate with appropriate decanting. Still youthful, this merlot offers flavors of cherry, plum, pepper and leather. You will surely enjoy the long finish. This merlot makes a perfect pair with Italian food. Enjoy.
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- 109 reads
Apex, Merlot, 2006 (Sunnyside, WA.) $35
Apex, Merlot, 2006 (Sunnyside, WA.) $35 Blend: 76% Merlot, 10% Cabernet Sauvignon, 7% Cabernet Franc, 6% Malbec and 1% Petit Verdot; Style: dry red; dark red color; aromas: hints of warm vanilla and dark chocolate; palate/flavors: cherry with hints of earthy and mineral notes; medium body; balanced finish. (Alc. by Volume: 14.3%)
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- 283 reads
Dry Creek Merlot 2006, Dry Creek Valley (Healdsburg, CA.)
Blend: 87% Merlot, 8% Cabernet Franc and 5% Malbec; Style: dry red; ruby red hue with deep inky black undertones; aromas: black cherry, cassis and chocolate, with subtle dried floral elements; palate: broad and supple with silky smooth richness and well integrated tannins; medium-full body not found in most Merlots, a sign of long life; depth and concentration on the finish. Food match: spaghetti in a tomato sauce with sautéed Italian sausage. (Alc. by Volume: 13.5%)
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- 569 reads
Cellar Picks
| Seven Hills Syrah Walla Walla 2008 |
| The Magnificent Wine Company, The Originals Syrah, 2007 (Walla Walla WA.) $22 |
| Apex, Merlot, 2006 (Sunnyside, WA.) $35 |
| Castello di Gabbiano, Chianti Classico Reserva DOCG, 2006 (Tuscany, Italy) $22 |
| Penfolds, Bin 407 Cabernet Sauvignon, 2007 (Australia) $33 |
| King Estate, Domaine Pinot Gris, 2008 (Eugene, Oregon) $25 |
| Dry Creek Vineyard Cabernet Sauvignon 2006 (Healdsburg, CA.) $25. |
| Graham’s 20 Year Tawny Port, NV (Portugal) $29 |
| King Estate Pinot Noir 2008 (Eugene, Oregon) |
| Pommery, Springtime NV Brut Rose’ Champagne, NV (France) $65 |
| Don Miguel Gascon Reserva Malbec |
| Château Trimoulet St. Emilion Grand Cru 2005 (France) $35 |
| Waterbrook Merlot Reserve 2006 (Washington) $23 |
| Rosa Regale Red 2008 (Italy) $24 |
Value Picks
| Maryhill Winemaker's Red |
| StoneCap Syrah 2009 |
| Murphy Goode Cabernet Sauvignon 2009 |
| Robert Mondavi Private Selection, Sauvignon Blanc, 2009 (CA.) $11 |
| Cupcake Vineyards, Pinot Noir, 2008 (Central Coast, CA.) $14 |
| Ravenswood, Vintners Blend Zinfandel, 2008 (CA.) $10 |
| Waterbrook, Sangiovese Rose’, 2009 (Walla Walla WA.) $15 |
| Rodney Strong Vineyards, Estate Pinot Noir, Russian River Valley, 2008 (Healdsburg, CA.) $20 |
| Concha Y Toro Marques de Casa Concha Carmenere 2007 |
| Nobilo Sauvignon Blanc 2008 (Marlborough, Australia) $15 |
| Hogue Cellars Genesis Chardonnay 2008 (Prosser, WA.) $15 |
| The Magnificent Wine Company Steak House Cabernet Sauvignon 2008 (Walla Walla) $13 |
| Maryhill Cabernet Sauvignon 2006 |
| Dry Creek Merlot 2006, Dry Creek Valley (Healdsburg, CA.) |
| Waterbrook Melange Blanc 2008 |
| Kermit Lynch Cotes du Rhone |
| Paul Jaboulet Cotes du Rhone 2007 "Parallel 45" |
| Jean-Luc Colombo Cotes du Rhone "Les Abeilles" |
| Gordon Brothers Chardonnay 2008 (Washington) |
| Melini Chianti “Borghi d’Elsa” 2007 (Italy) |
