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Washington Wine News
- Benson's got Rhythm - The Wenatchee World Online (blog)
- Neetlingshof Mushrooms Complement Wines - AllAfrica.com
- Pierre Loti, a NYC Wine Bar, Brings Rosés to Union Square for Spring - PR Web (press release)
- Spanish Dancers: Unforgettable Wine - CHS Capitol Hill Seattle
- Front Porch: Parrot Sanctuary fundraiser - HeraldNet
Northwest Distillery News
- Brugal Rum - Spirit of The Dominican Republic - Drink Spirits (blog)
- Silver City win 3 Beer Cup medals - Kitsap Sun
- Rogue Ales to make special Rose Festival variety - KPTV.com
- Few Spirits and Proletariat Wine team up for Re:Public happy hour on May 20 - Seattle Post Intelligencer
- Appeals court grants wax seal to Maker's Mark - Albany Democrat Herald
- Appeals court grants wax seal to Maker's Mark - Longview Daily News
Recent blog posts
- Christmas Extravaganza!
- Washington Wine Battle Royale!
- Bodeaux Wine Cellaring
- SUMMER EXTRAVAGANZA AT PETE'S BELLEVUE SATURDAY, JULY 16TH!
- Meet the Winemaker of Veuve Clicquot Tuesday, May 10 from 5-7pm
- State Budget Impacting Wine Education
- Caveman Cellars
- YELLOWEEN 2010
- Protect Our Profits
- Football Foreshadowing...Oregon vs. Washington at Pete's Bellevue
Moscato
Michele Chiarlo 2007 Nivole Moscato d'Asti
This effervescent white wine has a terrific floral and white peach nose. The palate is sweet, low alcohol with moderate acidity and body. Captivating flavors of white peach and tropical fruit deliver a long finish. This is the perfect festive occasion wine.
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- 252 reads
EOS Estate Winery “Tears of Dew” Late Harvest Moscato 2004 (California)
This late harvest wine sports a deep consistent golden amber hue throughout the glass. Aromas of honey, melon and apple cider prevail. This incredibly balanced moscato features the right balance between acidity and sweetness. An enticing viscosity tantalizes your palette with each ensuing sip. Unctuous flavors of honey, apple cider, subtle dried apricot and a wonderfully long crème brulee finish further beg your indulgence. This moscato is perfect as a dessert by itself or served with cheesecake or your favorite torte.
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- 288 reads
Cellar Picks
| Seven Hills Syrah Walla Walla 2008 |
| The Magnificent Wine Company, The Originals Syrah, 2007 (Walla Walla WA.) $22 |
| Apex, Merlot, 2006 (Sunnyside, WA.) $35 |
| Penfolds, Bin 407 Cabernet Sauvignon, 2007 (Australia) $33 |
| Castello di Gabbiano, Chianti Classico Reserva DOCG, 2006 (Tuscany, Italy) $22 |
Value Picks
| Maryhill Winemaker's Red |
| StoneCap Syrah 2009 |
| Murphy Goode Cabernet Sauvignon 2009 |
| Cupcake Vineyards, Pinot Noir, 2008 (Central Coast, CA.) $14 |
| Robert Mondavi Private Selection, Sauvignon Blanc, 2009 (CA.) $11 |
